We are thrilled to announce that we have reached the Top Ten in all relevant categories for Produced in Kent’s Taste of Kent Awards 2017! Red Love® Cider, Strong Kentish Cider and Monks Delight are all in the top ten Kent Cider … Continue reading
We are thrilled to announce that we have reached the Top Ten in all relevant categories for Produced in Kent’s Taste of Kent Awards 2017! Red Love® Cider, Strong Kentish Cider and Monks Delight are all in the top ten Kent Cider … Continue reading
Following on from Matthew Jukes’ high praise of our latest vintages, journalist Damian Barr has also been raving about Biddenden in the national press. Ortega, 2014 featured as part of Damian’s column Barr Fly in the Sunday Times on 20th … Continue reading
This year’s harvest flew off to an early start with pickers wielding their snips from the 16th September. The initially concerning wet weather witnessed from September 2015 through to May 2016 brought early disease pressure to stay ahead of, but … Continue reading
We are thrilled to announce that Julian Barnes has been crowned Kent’s Food and Drinks Hero of the Year at the Kent Life and Kent on Sunday Food and Drink Awards 2016, which were held last night (Monday 17 October 2016) … Continue reading
We are delighted to unveil our brand new, state of the art belt press, which was installed last month in time for harvest 2016 to increase juice and cider making capabilities at our third generation family owned estate. The Voran … Continue reading
Local restaurant The Mulberry Tree, Boughton Monchealsea and drinks producer Biddenden teamed up to provide over 50 of Kent’s greatest foodies with a night of fine-dining and fundraising. Following owner Karen Williams’ passion for local produce The Mulberry Tree’s … Continue reading
On 2 September we teamed up with the Kent & East Sussex Railway to offer all our cider lovers an exciting steam train experience, and it was a huge success! Over 120 people attended the Biddenden Cider Express evening … Continue reading
In his second installment of a two part feature ‘English Wine Compendium’ for the Daily Mail’s Weekend Magazine Matthew Jukes, acclaimed wine writer who lived in Biddenden for a short while when he was 18, has described the vineyard as … Continue reading
Back by popular demand, we have released a special batch of Biddenden traditional method Sparkling Cider. The dry, fruity cider is produced from the Barnes’ family recipe and undergoes a second in bottle fermentation to ensure all the bubbles are delicately … Continue reading
Red Love® apple juice has been awarded a 2-star Great Taste award at Great Taste 2016, the world’s most coveted blind-tasted food awards. Britain’s first naturally red apple juice, Red Love®, was described by judges as “a truly exceptional apple juice … Continue reading
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