Private Guided Tours

BIDD-4801

Private Guided Tours

These tours are for small groups, parties or private individuals of 10 people or less, offering you a more personal insight into all the goings on at the vineyard. Your tour guide will escort you round the vineyard and winery explaining the processes and any specific areas of interest you may have.

This is followed by tastings in our vineyard shop of a selection of our wines.

Please also consider the weather conditions on the day of your visit and bring suitable footwear, like wellies, you can change into for walking round the vineyard.

You can also enjoy a sharing platter before or after your tour. You can choose from our cheese sharing platter, which includes a selection of local Kentish cheeses, chutney, crackers, huffkin and olives, at £21 per platter , or our deli style sharing platter, which includes also local charcuterie at £28 per board. These platters are an ideal size for 2 people to share.

We work hard to ensure our sharing platters are as Kentish as possible and (subject to availability) will use Winterdale Cheesemakers, Cheesemakers of Canterbury and Kingcott Dairy for the cheeses, Headcorn Relish for the chutney, the Zingiberi Bakery for the crackers, Speciality Breads for the Huffkin and Kent Collection for the charcuterie.

Private Guided Tour Prices

Number of people Price 
1 – 3 £75
Additional people £25 per person

Opening Times

Monday – Saturday: 10.00 – 17.00
Sunday & Bank Holidays: 11.00 – 17.00

We are closed on Sundays throughout January and February and from noon 24th December to 1st January inclusive.

Booking

  1. Call us on 01580 291726 or email info@biddendenvineyards.co.uk to check availability of the date and time you would like to visit, as there are some restricted dates.
  2. Full payment is required to confirm your booking. All bookings, once paid for and confirmed, are non-refundable.
  3. Please be aware we will need to find one of our tour guides to look after your small party so if you are looking for a specific date it is best to book around 4-6 weeks in advance. If you are looking for something last minute and we are unable to find a guide for you don’t worry, we’re open daily for visitors with free admission and tastings and a self guided route round the vines, so you can still pop in and see us.