News

All the latest news, offers and press releases from Biddenden Vineyards.

Biddenden Harvest Report 2018

Harvest is complete at Biddenden Vineyards, with all eleven varieties picked, pressed and now in tank. It has been a bumper harvest, with both the quality and quantity of grapes being exceptional, largely due to the perfect growing conditions seen from Continue reading

Taste of Kent Awards 2019 Voting Open

The voting for this year’s Taste of Kent Awards is officially open and Biddenden has been nominated in three categories:  Kent Wine of the Year, Kent Cider of the Year and Kent Tastiest Juice of the Year. The awards, which Continue reading

Dalleth Brings Their Dining Experience to Biddenden

On October 6th we will play host to a special collaboration with Dalleth, offering a dining experience that celebrates the best of Kent wine and produce. Dalleth, which translates to ‘origin’ in Kernewick, is the brainchild of Chef Jonathan Dowling. By Continue reading

Harvest Begins at Biddenden – One Month Early

Harvest at Biddenden has started today, Tuesday 28th August, one month earlier than usual.  With the stunning weather we have seen over the last couple of months, the grapes have come on extremely well and we have started picking Ortega Continue reading

Summer at Biddenden Competition Winner

We are excited to announce that the winner for our #SummeratBiddenden competition run on instagram was Keshini with the great photos below, enjoying time at the vineyard along with a sharing platter.  Keshini is the lucky winner of a mixed Continue reading

Biddenden Triple Winner at WineGB Awards

The WineGB Awards were held on Monday 16th July at Hotel Du Vin, Wimbledon and presented by Susie Barrie (MW) & Oz Clarke. Biddenden was awarded a Silver Medal for Gribble Bridge Pinot Reserve 2014 (one of only 32 Silver Continue reading

A Busy Weekend for Biddenden at Kent Show

We once again took part in the Kent County Show, and what a weekend it was! With temperatures, soaring, the wine, cider & juice was flowing and we had a very busy weekend on all three of our stands.  We Continue reading