News

All the latest news, offers and press releases from Biddenden Vineyards.

Biddenden launches new website

You may have noticed a different look to the website recently. Well, after a several of months of planning and hard work with Kent design agency Oak Creative, we are delighted to announce the launch of our new website.   Continue reading

Biddenden presents Visit Kent Golden Ticket

We were delighted to take part in Visit Kent’s annual Big Weekend, which took place on Saturday 12 and Sunday 13 March, and were privileged with the task of presenting one lucky winner with a special golden ticket. For the Continue reading

Give the gift of love this Valentine’s Day

What better gift to give this Valentine’s Day than the gift of love? But not just any love… Red Love®. The UK’s first commercially available naturally red apple juice is made using the juice pressed straight from an apple variety Continue reading

There’s still time to vote Biddenden!

If you have enjoyed our wines, ciders and juices over the last year, we need you! Voting for Produced in Kent’s Taste of Kent Awards closes on Monday 4 January 2016, but until then there is still plenty of time Continue reading

Biddenden Vineyards Loves New Apple Juice

We are excited to announce the launch of Red Love®, the UK’s first commercially available naturally red apple juice, which will be available online and in the vineyard shop from Saturday 14 November 2015. Made using the juice pressed straight from an apple Continue reading

From grape to glass

Despite a disconcertingly wet start to the season we first took the snips to the Ortega on the 16th September. Whilst the poor weather looked like it was here to stay, much like Wales’ come back in ‘that’ rugby match, Continue reading

Biddenden nominated for four Taste of Kent Awards

    Produced in Kent’s prestigious Taste of Kent Awards 2016 are now in full swing and Biddenden Vineyards is delighted to be nominated for four categories. These include Kent Wine of the Year for Ortega, Kent Cider or Perry Continue reading